‍Make Every Transition Period a Success for your Cows‍

New research examines the impact that management decisions and social environment have on transition cows’ health, milk production, reproduction and culling. 

We have used selective dry cow therapy in herds averaging over 100 lbs. of milk/cow/day with no detrimental effects.

Doing so can reduce cost, minimize risk for antibiotic residues and help preserve the power of antibiotics for when we really need them. 

While good pay may help attract new employees, it takes more than just pay for them to stay long term at your dairy.

New research estimates that 12 diseases that impact dairy cows cost producers worldwide $65 billion each year. That is just the cost of lost milk production, reduced fertility and culling.

New research shows that monitoring rumination time during the week before calving can help identify which cows are more likely to develop health issues during the transition period, produce less milk, have problems breeding back and eventually be culled.

We provide quick, accurate results that you can depend on. Dry matters, harvest panels, nitrates and NIR analysis – we do it all in-house, six days a week.

Does it matter if cows are carrying extra condition at dry-off? New research suggests it does.

In addition to milk samples, couriers also pick up BVD ear notches, blood for ELISA tests, feed, tissue, bedding, towels, and DHIA samples, and they can deliver sampling supplies to your dairy. 

The people who operate a dairy day-to-day are the backbone of the business’ success. Here are 7 ways to help retain them long-term.

A minimally invasive procedure can tell us a lot about the nutritional status of your cows.

Not all fats are created equal. The three individual fatty acids that are most abundant in milk fat — palmitic, stearic and oleic — are also the three best individual fatty acids to supplement in the cows’ ration to improve cow performance and health. However, the key to success is knowing the correct blend of these fatty acids to use at different stages of lactation.

New dairy research evaluated several fatty acid blends in the diets of mid-lactation cows to determine the optimal ratio that helps high producing, mid-lactation cows maximize production performance. 

New research shows that postpartum health records used with activity monitors to detect estrus can help identify which cows will most likely need targeted reproductive interventions to get bred back.

New dairy research shows that positioning fans above freestalls to deliver cooling air flow at cow resting height can provide substantial benefits.

Highlighting the importance of effective 'Day One' protocols, this blog focuses on the crucial role of colostrum and advocates for simplicity and excellence in newborn calf management

'Day One' protocols for newborn calves, focusing on the vital steps for proper identification to ensure health, performance tracking, and traceability throughout a calf's life.

Discover the art of newborn calf care: an insightful exploration into the essential practices of dehorning, vaccination, and navel dipping to ensure a thriving start for dairy calves.

Uncover strategies to enhance calf immunity and health from conception through effective maternal vaccination protocols and management practices, focusing on Modified Live Viral and Calf Scour vaccines.

Discover the impact of beef-on-dairy breeding strategies on dairy management, focusing on the benefits of using sexed and beef semen and the implications for gestation length and feeding schedules.

Learn about the shift in dairy breeding protocols towards using activity monitors for reproductive management, reducing hormone use while enhancing herd health and efficiency.

Discover essential strategies for managing pregnancy loss in dairy herds, including understanding causes, diagnostics, and prevention to improve overall herd health.

Discover Greg Goodell, DVM's strategies for BVD prevention in dairies, focusing on vaccination and management practices to combat this challenging virus.

Boost Milk Production & Quality! Uncover the Power of PCR in Your Dairy. Discover How PCR Can Transform Your Dairy Business Today.

Spot subtle BVD signs in vaccinated herds. Misdiagnoses can mask its presence. Learn about BVD detection at The Dairy Authority Lab.

There once was a time when performing rectal palpation to diagnose pregnancies was a fundamental component of virtually every dairy veterinarian’s practice.

Discover the key strategies for hiring and retaining top-notch workers in the dairy industry. Learn from Amy Stuart, DVM, as she unveils 6 secrets to cultivating a high-quality workforce that drives dairy success. Don't miss out on these valuable insights!

Mycoplasma poses a major mastitis threat. PCR tests offer rapid detection, crucial for managing its spread. Efficient herd management and prompt PCR testing help safeguard your dairy.

Use PCR for rapid Mycoplasma mastitis detection. Tailor your testing strategy with your vet's advice. Learn more about PCR at The Dairy Authority Lab.

In March, The Dairy Authority joined the Rock River Laboratory family as an associate lab. Rock River Laboratory is known for analysis built on accuracy, innovation, and customer service - founded on years of experience and service. And we are excited to extend this opportunity for growth to the customers of The Dairy Authority.

One thing producers, heifer raisers, and veterinarians can agree on are the importance of cleanliness when it comes to the care of the newborn calf.

Cow hoof trimming plays an important role in the prevention and therapeutic treatment of lameness in dairy cattle.

While genomics data offers myriad benefits and possibilities, the most challenging part of using the technology can be determining the best fit for you operation.

One of the most advanced and innovative labs in the country, The Dairy Authority has everything you need from Milk Quality tests to pregnancy tests.

Raising calves from birth to weaning can be one of the most rewarding – and the most frustrating – aspects of dairy production.

One of the most sneaky and frustrating diseases with which dairies must deal is Bovine Viral Diarrhea or BVD.

It’s no secret that virtually every industry in the U.S. is facing an unprecedented worker shortage these days.

I started culturing milk samples in the basement of my home nearly 20 years ago. My goal back then was to provide accurate, useful data to my dairy clients, with faster turnaround times than those provided by other labs.

Keeping cows mobile and minimizing involuntary culls due to lameness is an ongoing challenge for most confinement dairies.

When I started practicing at The Dairy Authority 15 years ago, heifers were viewed as an asset to dairies, and bankers liked seeing a lot of them on the balance sheet.